This impressive salad is a feast for your eyes with its palette of bright and beautiful colors, and a feast for your palate with its layers of textures and sweet, salty, and savory flavors.

Gratin originated in French cuisine and we've converted it to a meatless cuisine with our HV Vegetarian Sausage, mushrooms, potatoes and mouthwatering spices.

This hearty stew is our take on a Moroccan Lamb Tagine. The savory and sweet flavors are so complimentary and appetizing that this dish is sure to become a family favorite.

This great sauce is a specialty of Bologna, Italy. It is delicious with short pastas such as penne, as well as spaghetti and is indispensable in baked lasagna.

This burger blends the distinct flavors of shiitake mushrooms and Gruyere cheese. It's a different kind of veggie burger that's sure to please!

This is a simple yet impressive recipe. You can customize it with the salad toppings of your choice. The tortilla bowl is an easy to make, yet noteable touch.